I've been following Anthony Bourdain since his book Kitchen Confidential, and tonight was the debut of his new show on CNN, Parts Unknown. It's not too much different from his last two shows on the cooking channels, but there's a bit more history, and politics, mixed in this time. His debut show takes place in Myanmar, and I wasn't too familiar with the country's history, nor its cuisine, but the show (hour-long) is filling in the gaps nicely. A very nice stop after CBS' 60 Minutes on a Sunday night! :handgestures-thumbup: :handgestures-thumbup: :handgestures-thumbup: